An Iberian Evening: The Cheeses and Wines of Spain and Portugal [August 11]
Thursday, August 11, 6:30-8pm ET
Iberian cuisine and wine is enjoying an amazing renaissance at the world's dinner table. Come learn what they already know - the foods and wines of Spain and Portugal are some of the best in the world.
Join cheesemonger Adam Centamore as you taste your way across the Iberian peninsula, sampling amazing cheeses, wines, and condiments from this extraordinary region.
You can choose to take this class at Commonwealth Wine School or Online through Zoom. Tastings are provided as part of the in-person class. We will provide a wine and cheese tasting list for those who wish to take the class online.
$100 In Person / $49 Online
Location: Commonwealth Wine School
Instructor: Adam Centamore