The Smell of Fear: Scary Wine & Cheeses [Oct 26]
Saturday, October 26, 6:30pm-8pm
Do you like heady, intense flavors? Are you always looking for the stinkiest cheese and the boldest wine? Does the thought of an evil blue cheese make you laugh? Then you might (might!) have what it takes to survive this terrifying hellscape of taste and smell.
Join wine & cheese educator (and emcee of culinary pain) Adam Centamore for an evening testing your mettle as you explore cheese and wine’s darker side. You’ll sample an array of soul-crushing, intense cheeses paired with wines that are every bit as scary. We’re talking about washed-rind monsters, blue-veined devils, and everything in between.
It’s no holds barred. Anything goes - nothing is safe. Are you ready to conquer your fears?
**We will make every effort to accommodate food allergies and/or dietary restrictions, but, due to the fact that we work with small producers from around the globe, we are unable to guarantee or protect from cross contamination**
$100 In Person
Location: Commonwealth Wine School
Instructor: Adam Centamore
Saturday, October 26, 6:30pm-8pm
Do you like heady, intense flavors? Are you always looking for the stinkiest cheese and the boldest wine? Does the thought of an evil blue cheese make you laugh? Then you might (might!) have what it takes to survive this terrifying hellscape of taste and smell.
Join wine & cheese educator (and emcee of culinary pain) Adam Centamore for an evening testing your mettle as you explore cheese and wine’s darker side. You’ll sample an array of soul-crushing, intense cheeses paired with wines that are every bit as scary. We’re talking about washed-rind monsters, blue-veined devils, and everything in between.
It’s no holds barred. Anything goes - nothing is safe. Are you ready to conquer your fears?
**We will make every effort to accommodate food allergies and/or dietary restrictions, but, due to the fact that we work with small producers from around the globe, we are unable to guarantee or protect from cross contamination**
$100 In Person
Location: Commonwealth Wine School
Instructor: Adam Centamore
Saturday, October 26, 6:30pm-8pm
Do you like heady, intense flavors? Are you always looking for the stinkiest cheese and the boldest wine? Does the thought of an evil blue cheese make you laugh? Then you might (might!) have what it takes to survive this terrifying hellscape of taste and smell.
Join wine & cheese educator (and emcee of culinary pain) Adam Centamore for an evening testing your mettle as you explore cheese and wine’s darker side. You’ll sample an array of soul-crushing, intense cheeses paired with wines that are every bit as scary. We’re talking about washed-rind monsters, blue-veined devils, and everything in between.
It’s no holds barred. Anything goes - nothing is safe. Are you ready to conquer your fears?
**We will make every effort to accommodate food allergies and/or dietary restrictions, but, due to the fact that we work with small producers from around the globe, we are unable to guarantee or protect from cross contamination**
$100 In Person
Location: Commonwealth Wine School
Instructor: Adam Centamore