WSET Diploma Exam Prep Online Workshops
To be successful in the WSET Level 4 Diploma in Wines, you need to absorb lot of information, but you also need to practice demonstrating that knowledge according to WSET guidelines.
These Online Exam Prep sessions are designed to teach WSET Diploma students the skills and techniques that will help them prepare for the Diploma tasting and theory exams.
These sessions will be taught by Adam Chase, Erika Frey or Jessica Sculley.
Sunday, December 15 at 6pm-7pm ET
Tasting - Tips for writing the Quality Assessment
Erika Frey will review the elements to consider when writing a Quality Assessment. She will share tips on how to efficiently create these assessments so that they are convincing and consistent with the tasting note. Erika will be using "dry note" examples for a still wine, sparkling wine and fortified wine.
Sunday, January 5, 2025 at 6pm-7pm ET
Theory - Outlining the Response
Adam Chase will cover how to efficiently outline a response using example theory questions from D1, D2, D4 and/or D5.
Sunday, February 2 at 6pm-7pm ET
Tasting - D3 Wines of the World - Common grape variety
Erika Frey will focus on writing conclusions for the D3 Tasting Exam
Sunday, March 9 at 6pm-7pm ET
Theory - D3 Wines of the World
Tips and techniques for the D3 Theory exam - instructor TBA
Location: Online
Instructor: Erika Frey, Jessica Sculley, and Adam Chase
To be successful in the WSET Level 4 Diploma in Wines, you need to absorb lot of information, but you also need to practice demonstrating that knowledge according to WSET guidelines.
These Online Exam Prep sessions are designed to teach WSET Diploma students the skills and techniques that will help them prepare for the Diploma tasting and theory exams.
These sessions will be taught by Adam Chase, Erika Frey or Jessica Sculley.
Sunday, December 15 at 6pm-7pm ET
Tasting - Tips for writing the Quality Assessment
Erika Frey will review the elements to consider when writing a Quality Assessment. She will share tips on how to efficiently create these assessments so that they are convincing and consistent with the tasting note. Erika will be using "dry note" examples for a still wine, sparkling wine and fortified wine.
Sunday, January 5, 2025 at 6pm-7pm ET
Theory - Outlining the Response
Adam Chase will cover how to efficiently outline a response using example theory questions from D1, D2, D4 and/or D5.
Sunday, February 2 at 6pm-7pm ET
Tasting - D3 Wines of the World - Common grape variety
Erika Frey will focus on writing conclusions for the D3 Tasting Exam
Sunday, March 9 at 6pm-7pm ET
Theory - D3 Wines of the World
Tips and techniques for the D3 Theory exam - instructor TBA
Location: Online
Instructor: Erika Frey, Jessica Sculley, and Adam Chase
To be successful in the WSET Level 4 Diploma in Wines, you need to absorb lot of information, but you also need to practice demonstrating that knowledge according to WSET guidelines.
These Online Exam Prep sessions are designed to teach WSET Diploma students the skills and techniques that will help them prepare for the Diploma tasting and theory exams.
These sessions will be taught by Adam Chase, Erika Frey or Jessica Sculley.
Sunday, December 15 at 6pm-7pm ET
Tasting - Tips for writing the Quality Assessment
Erika Frey will review the elements to consider when writing a Quality Assessment. She will share tips on how to efficiently create these assessments so that they are convincing and consistent with the tasting note. Erika will be using "dry note" examples for a still wine, sparkling wine and fortified wine.
Sunday, January 5, 2025 at 6pm-7pm ET
Theory - Outlining the Response
Adam Chase will cover how to efficiently outline a response using example theory questions from D1, D2, D4 and/or D5.
Sunday, February 2 at 6pm-7pm ET
Tasting - D3 Wines of the World - Common grape variety
Erika Frey will focus on writing conclusions for the D3 Tasting Exam
Sunday, March 9 at 6pm-7pm ET
Theory - D3 Wines of the World
Tips and techniques for the D3 Theory exam - instructor TBA
Location: Online
Instructor: Erika Frey, Jessica Sculley, and Adam Chase